buckslayer
New member
I was just wondering how many people cook over an open fire, and what some of your favorite recipes are? Everyone uses a grill these days, and anyone can cook a hotdog over a fire; but not many people have actually cooked over a fire pit. Does anyone have any simple fish recipes they’d like to share?
I used to cook trout in tin foil (cooked whole minus guts) with butter and garlic salt, but I don’t have trout around where I live at the moment. What I do have is an abundance of Northern Pike, Walleyes, Sunnies, Crappies, Bass, and Perch.
I used to cook trout in tin foil (cooked whole minus guts) with butter and garlic salt, but I don’t have trout around where I live at the moment. What I do have is an abundance of Northern Pike, Walleyes, Sunnies, Crappies, Bass, and Perch.